Sunday, February 16, 2020

Food Biotechnology - The Production and Growth of Vegetables and Fruit Assignment

Food Biotechnology - The Production and Growth of Vegetables and Fruits - Assignment Example This also means that customers will not to have to use a lot of funds for food because the cost of producing is less (Liles, 2011). Using biotechnology in both the production and growth of vegetables and fruits has allowed scientists to modify the way fruits and vegetables ripen. Normally, vegetables and fruits continue to mature after harvesting (Liles, 2011). Therefore, they must be rushed to the marketplace and sold fast while they are fresh. Genetically produced fruits and vegetables can be collected when ripe. After they are harvested, the ripening process stops. This gives the fruits and vegetables a longer shelf life than the organically produced fruits (Liles, 2011). These genetic modifications also boost a plants resistance to pests, disease, herbicides, insecticides or even severe weather conditions. Genetic manufacturing has also altered a plant's dietetic makeup, making it richer in various minerals or vitamins than organically produced fruits. In spite of harvesting countless of genetically produced plants, experts still do not have a comprehensible understanding of how these genetic modifications affect the human body in the long run. This is because these food kinds of stuff have been accessible since the early 90’s (Liles, 2011). Monsanto, the main GM seed developer in the globe and the institute that offers most research answers to the FDA, argues that the GM seed is undamaging to humans. Nevertheless, some experts have found that GM plants have, in reality, alter the lifespan of humans. The GM plants have also caused diseases to insects and also altered their cognitive abilities, which feed on these plants. Another disadvantage is that the genes might be transmitted to other crops that they are not planned to go in and lead to difficulties since the transmission of the genes would not be recognized (Liles, 2011).  Consumers might get an allergic response to the food when they eat food that is contaminated wit h the bacteria or gene transmitted via cross-pollination unintentionally.  

Sunday, February 2, 2020

Write an essay outlining the strategic business objectives of an

Write an outlining the strategic business objectives of an information system, including a description of its management, organisation and technology components. Make use of diagrams where appropriate - Essay Example This paper focuses on the objectives played by information systems in an organization. It will also look into the management, business and technology components of the information systems. To begin, information systems refer to ‘the set of interrelated components that collect, process, store, and distribute information to support decision making, coordination and control in an organization.’ In addition to this information systems help in the analysis and solving of problems and; come up with products that are new in the markets (Laudon, and Jane, p12). Information systems have roles that they do play in organizations. ‘The network revolution and the internet’ is one of these roles. Over the years, there have been numerous developments in information systems. For instance, there are available software that are very easy to use, people can now analyse huge amounts of data and in an easy way (Beynon-Davies-Robert, & Chris, p134). These two features and many more, enable communication networks to be very powerful due to the computer technology. The internet is one of these communication networks, which is very vital for any company, regardless its size. The internet can connect numerous countries and is a platform for people in different fields to exchange information. Companies are able to use the internet to make business transactions, graphical presentations, documents, among other things. This happens very easily despite the distance between the different parties. The internet has different importance to any company. Collaboration and information is one of these roles. Whereby, people in an organization can easily communicate by the exchange of emails, or even transmitting documents, as reports. The internet can also be used to access information. For example, during a research; or when one requires certain information, they can look for related documents, or even read books online. In addition to